Pecan Apple Burritos

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About the Recipe

Ingredients

2 cans apple pie filling (other flavors may be substituted)
1 cup water
1 1/2 cups sugar
1 stick butter, melted
1 teaspoon vanilla
1/2 cup pecans
flour tortillas
cinnamon sprinkled over top

Preparation

Mix pie filling, water, sugar, butter, vanilla and pecans. Spoon a portion of mixture onto a flour tortilla and roll like a burrito. Repeat this process until filling is completely used. Bake at 350 degrees Fahrenheit for 40 minutes. Delicious when served warm with a scoop of Butter Pecan Ice Cream and chopped pecans sprinkled on top.