
Pecan Apple Brownies
2/3 cup butter or margarine
1 cup dark brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking powder
1/4 teaspoon salt
1/4 teaspoon cinnamon
1 cup chopped apples (I prefer Granny Smith)
1 cup chopped pecans
Heat oven to 350 degrees Fahrenheit. Mix butters, sugars, eggs and vanilla. Mix in flour, baking powder, salt and cinnamon. Stir in apples and pecans. Spread in a greased and floured 9"x13" pan. Bake approximately 40 minutes. Watch closely and DO NOT OVERBAKE. Best if a little gooey.