Amish Sugar Cookies

 

1 cup sugar

1 cup brown sugar

1 cup oleo

1 cup cooking oil

2 eggs

1 teaspoon cream of tartar

1 teaspoon vanilla

4 1/2 cups flour

1 teaspoon soda

1 cup pecans, finely chopped

 

Cream together the sugars, oleo and oil. Add eggs and beat until smooth. Add vanilla. Sift together the dry ingredients, than add to first mixture. Mix well. Drop small balls of dough on cookie sheet and flatten slightly with a fork. Bake in a 375 degree oven for 10 to 12 minutes. Makes 9 dozen.